HOPPY CREW WHAT’S UP?

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HOPPY CREW WHAT’S UP?

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WHAT’S UP? DDH Quick & Cold Hazy DIPA Ekstrakt: 20,0°Plato Alkohol: 8,0% obj.

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WHAT’S UP?

DDH Quick & Cold Hazy DIPA

PINTA Hoppy Crew: What’s Up? Citra® Incognito® / Talus™ / Strata™ – Hoppy Crew in action – brewing new DDH Quick & Cold Hazy DIPA and ending up on labels. Double IPA hopped with a new technique. This time shorter is better. More passion fruit and hemp from Strata™ hop, more grapefruit and rose notes thanks to Talus™ and lots of citrus from Citra® Incognito®.

ABV: 8,0%

BLG: 20°Plato

Recommended temperature: 8-10°C
Recommended glass: PINTA shaker

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Ingredients

water; Pilsen barley malt; oat malt; wheat malt; oat flakes; wheat flakes; hops: kettle: Flex®; whirlpool: Citra®, Incognito®, Talus™; dry-hopping: Talus™, Strata™; yeast: London Ale III.

Recipe

Paweł Masłowski & Bartek Ociesa & Jakub Głuch

Production process

Beer is pasteurized and unfiltered.

Latest batch

2021

Available packaging

Available in 500 ml cans.

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