CAN I TRY?
DDH DIPA
PINTA Hoppy Crew: Can I Try? Citra® / Sabro® / Idaho 7™- Hoppy Crew in action – brewing new DDH DIPA and ending up on labels. The set of hops of T90 pellets and Cryo Hops® was chosen in collaboration with Yakima Chief Hops. Citra® stands for citrus and tropical fruits. Sabro® boosts the coconut and lime flavours. While Idaho 7™ gives lots of stone fruits and hints of pine. Collab with Yakima Chief Hops.
ABV: 8,2%
BLG: 20,0°Plato
Recommended temperature: 8-10°C
Recommended glass: PINTA shaker
>>
Ingredients
water; barley malt; wheat malt; oat flakes; wheat flakes; maltodextrin; hops (USA): kettle: hop extract; whirlpool: Citra®, Cryo® Citra®, Idaho 7™, Cryo® Idaho7™; dry-hopping: Sabro®, Cryo® Sabro®, Idaho 7™, Cryo® Idaho7™, Citra®, Cryo® Citra®; yeast: Wyeast 1318 London Ale III.
Recipe
Bartek Ociesa & Paweł Masłowski
Production process
Beer is pasteurized and unfiltered.
Latest batch
2020
Available packaging
Available in 500 ml cans and kegs.
More beers from this category
Sed sapien orci, rhoncus eu sapien ac, iaculis semper diam. Donec lacinia mattis dui. Morbi ut turpis et tellus ultrices rhoncus eget eu velit. Sed vel urna dictum, ornare mauris ac, efficitur ante. Cras vulputate tortor non leo finibus pretium. Pellentesque justo ligula, elementum a lobortis vitae, ornare quis est. Vestibulum imperdiet consectetur imperdiet. Mauris vel venenatis arcu. Donec tempor tellus a
Related Products
-
HOPPY CREW WHAT’S UP?
WHAT’S UP? DDH Quick & Cold Hazy DIPA Ekstrakt: 20,0°Plato Alkohol: 8,0% obj. Zobacz Karta produktu
-
HOPPY CREW HOW TO SELL?
HOW TO SELL? DDH Hybrid IPA Ekstrakt: 16,5°Plato Alkohol: 6,5% obj. Zobacz Karta produktu
-
HOPPY CREW WHO WANTS SOME?
WHO WANTS SOME? Non-Stop Dry Hopped DIPA Ekstrakt: 20,0°Plato Alkohol: 8,6% obj.
WHO WANTS SOME? Non-Stop Dry Hopped DIPA Ekstrakt: 20,0°Plato Alkohol: 8,6% obj. Zobacz Karta produktu
-
HOPPY CREW WHERE DO YOU GO?
WHERE DO YOU GO? DDH DIPA Ekstrakt: 20°Plato Alkohol: 8,1% obj. Zobacz Karta produktu