PINTA x WIDAWA
AMERICAN OATMEAL STOUT
PINTA Collab PL – Widawa – a strong American oat stout. Dry-hopped with experimental varieties HBC-472, Sabro® and HBC-630, which brought notes of coconut, vanilla, cherry and lime to the aroma and flavor of the stout. Try our interpretation of this traditional style.
ABV: 6,8%
BLG: 20,0°
Recommended temperature: 8-10°C
Recommended glass: PINTA shaker
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Ingredients
water; barley malts: Pilsen, Munich, Special X, Caramel Munich II, Chocolate, Carafa Special III; oat malt; chocolate wheat malt; maltodextrin; hops: hot side: hop extract Flex; whirlpool: HBC-472 Incognito, Citra®; dry-hopping: Citra®, HBC-630, Sabro® Cryo Hops®; yeast: London Ale III
Recipe
PINTA & Widawa.
Production process
Pasteurized, unfiltered beer.
Latest batch
2021
Available packaging
Available in 500 ml cans.
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